SAUCE WITH OLIVES
Ingredients of our territory for a classic sauce of the Italian tradition with the strong taste of our oilves. Perfect for first courses.
Italian tomatoes pulp 83%, stoned black olives 7%, extra-virgin olive oil 3%, salt, garlic, chili, oregano, sugar. Acidity corrector: citric acid.
ENERGY: 318 kj / 77 Kcal
TOTAL FATS: 5.7 g of which saturated fatty acids: 0.8 g
CARBOHYDRATES: 4.1 g of which sugars: 2.9 g
PROTEINS: 1.3 g
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